In Veracruz towns, they fall from trees by the hundreds. In Puebla markets, they sit in crates by the hundreds. There are yellow Ataulfos, palm-sized Mangos Niño, and others types whose names I don’t know. They are all delicious! My favorite ways to eat them are in banana smoothies or covered in lime, salt, and chili powder. You can even buy them on a stick in the street!